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Grilled Spicy Chicken and Pasta Salad

how to make grilled spicy chicken and pasta salad for appetizer

Chicken: 300-400g

Vegetable pasta: 250g (your favorite type)

Quick Dough

how to make a very quick dough

Quick rising yeast: 2 ½ tsp

Salt: 1 tsp

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Flavored Potato

Potato: 2, medium

Olive oil, extra virgin: 2, ½ tbsp

Chicken Steak and Plums Sauce – Easy

Chicken breast: 2, boneless and skinless

Dried plums: ½ cup, sliced, without pit

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