1 1 1 1 1

How to cook chocolate cookie with store bought cake mix

Chocolate cake mix: 500g (2 Cups)

Oat: 2 Cups (200g)

Oil: 30g (2 Tbsp)

Water: 40-60g (3-4 Tbsp)

Powdered milk: 20g (3 Tbsp)

Eggs: 2

Baking powder: 1 tsp

Chocolate chips: As much as you like (optional)


Make it this way:

1. Mix the dry ingredients in a deep bowl.

2. Make a hole in the dry mixture and add the rest of the ingredients.

3. Mix them with a mixer or a wooden spoon.

4. Preheat the oven for 5-10 minutes on 180℃.

5. Take a spoonful of the mixture with an ice cream scoop or soup spoon and place it on a greased tray with 5-7 cm distance from each side.

6. Sprinkle some chocolate chips on each scoop. (Optional)

7. Bake them in the middle rack of the oven: for moist cookies 10-20 minutes and for fully baked cookies 15-17 minutes.

8. Let it cool and serve it with milk or coffee.



1. The mixture doesn’t have to be too dry or too runny.

2. If the mix was too dry, add 1-2 Tbsp of water to it.

3. If you like the oat to be soft, use quick oat and if you like it crispy, use roasted oat. I used regular rolled oat here.


Preparation Time: 15
Cook Time: 15
Total Time: 30
Serving: 22
Calories: 1420


Chocolate Cookie Made with Cake Mix

Comments (0)

There are no comments posted here yet

Leave your comments

  1. Posting comment as a guest. Sign up or login to your account.
Attachments (0 / 3)
Share Your Location
Type the text presented in the image below
Earn Free Bitcoin