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Pumpkin: 300 g

Corn oil: 1 tbsp

Salt: ½ tsp


Make it this way:

1. Cut the pumpkin into strips and place them on a parchment paper-covered baking tray.

2. Brush oil on pumpkins.

3. Put it in the oven’s grill for 7-10 minutes and pour salt on it before serving.




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