Chicken: 300-400g
Vegetable pasta: 250g (your favorite type)
Biscuit dough: 1 roll (400 g)
Salami: 4 slices, big (or 8 slices, small)
Potato: 1, large, minced
Mushroom: 250 g, minced
Chicken: 300-400g
Vegetable pasta: 250g (your favorite type)
Quick rising yeast: 2 ½ tsp
Salt: 1 tsp
Yufka dough: 12 sheets (12x12 cm)
Balsamic: 3 Tbsp
Basic Cookies – Healthy
White flour: 1, ¼ cup