Biscuit dough: 400 g homemade or a can

Pure pumpkin: ¾ cup

Read more: Pumpkin and Nutella Biscuit Rolls - Easy


White flour: 1, ½ cup

Honey: ¼ cup

Read more: Honey Bear Biscuits - Vegan


Flour: 1, ½ cup

Sugar: ½ cup

Read more: Orange Muffin


Egg: 6

Flour: 1 cup

Read more: Basic Sponge Cake


White wheat: 1, ½ cup

Wheat bran: ¼ cup

Read more: Healthy Wheat Bran and Coconut Biscuits

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