Pumpkin and Nutella Biscuit Rolls - Easy

Biscuit dough: 400 g homemade or a can

Pure pumpkin: ¾ cup

Pumpkin and Nutella Biscuit Rolls - Easy

Honey Bear Biscuits - Vegan

White flour: 1, ½ cup

Honey: ¼ cup

Honey Bear Biscuits - Vegan

Basic Sponge Cake

Egg: 6

Flour: 1 cup

Basic Sponge Cake

Orange Muffin

Flour: 1, ½ cup

Sugar: ½ cup

Orange Muffin

Healthy Wheat Bran and Coconut Cookies

How to make healthy biscuits with wheat bran and coconut powder

White flour: 1, ½ cup

Wheat bran: ¼ cup

Healthy Wheat Bran and Coconut Cookies

Apple Cake

White flour: 2 cups

Milk: ¾ cup

Apple Cake

Hawaii Cookie

Butter: 40 g (room temperature)

White sugar: ¼ cup

Hawaii Cookie

Orange cake

1. Flour: 2 cups

2. Oil: ¼ cup

Orange cake

Chocolate cream cheese dessert

1. Gelatin: 3/2 Tbsp

2. Milk: 1 cup

Chocolate cream cheese dessert

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Grilled Spicy Chicken and Pasta Salad

how to make grilled spicy chicken and pasta salad for appetizer

Chicken: 300-400g

Vegetable pasta: 250g (your favorite type)

Quick Dough

how to make a very quick dough

Quick rising yeast: 2 ½ tsp

Salt: 1 tsp

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Sprout and Potato Soup - Healthy

Potato: 1, large, minced

Mushroom: 250 g, minced

Egg Fried Rice with Garlic and Herb Chicken

how to make Egg Fried Rice with Garlic and Herb Chicken

Chicken breast: 200g (chopped)

White rice: ½ cup

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